Ché Gourmet was started 4 years ago when owner and founder Ché Upton returned from travelling the world. Ché Gourmet produces a range of Healthy Gourmet Sauces, Seasonings, Marinades, Pickles, Pastes & Fermented Food from around the world inspired by her travels. Not only do they bring the world to your kitchen BUT they do it in a VERY healthy way. All of their ingredients are as natural & organic as possible, free from preservatives, stabilisers, colourants and are completely refined sugar free, vegan friendly and DELICIOUS with a huge focus on sustainability and eco friendly packaging.
They currently produce a range of perishable as well as non-perishable items and these products represent hours spent with local people in their homes in their countries (Including South Korea, China, Vietnam, Cambodia, Japan, The Philippines, Thailand, Brazil, Argentina, Chile, Bolivia & Peru amongst a few) learning the true way of making each and every one of these items and a few Ché has been inspired to create.
Ché Gourmet pride themselves on AUTHENTICITY, ORIGINALITY and healthy ingredients ALWAYS! At Ché Gourmet we do not import products and repackage them but manufacture each and every product from scratch so we are able to control EXACTLY what ingredients go inside. This allows us to produce a much higher quality product with the same authentic flavours as the original.
Aligned with the global movement towards healthier food Ché Gourmet has stepped in as the leader in Fermented Foods & Gut Health in South Africa with a huge focus on their top of the range product; Kimchi being the main driving force of the brand.
If you would like to find out how to get some of these amazing products in your hands please email us now or feel free to browse through our online store.
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