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Kimchi Probiotic Tonic – 200ML
R54.00 – R186.00
This Probiotic Rich Tincture packs a sour spicy Punch! Sour tang from the lactic acid produced during fermentation, a spicy slap from the Korean Chillis and a gut healthy boost from the present lacto-fermented bacteria. Pour over salads, add to savoury juices, smoothies & cocktails or on its own as a healthy shot.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Cold Pressed Che Gourmet Kimchi Concentrate (Cabbage, Carrots, Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes)
Allergens
This product is manufactured in a factory that uses seeds and nuts.
Drink Me!
In Savoury Juices, Smoothies & Cocktails! Or on its Own.
Storage Instructions
Must be refrigerated at ALL TIMES! Our Kimchi is filled with naturally grown live bacteria and therefore need to be kept at 5 degrees Celsius or less to prevent over fermentation.
This item: Kimchi Probiotic Tonic - 200ML
R54.00 – R186.00
R54.00 – R186.00
Description
Che Gourmet sells Kimchi, Kimchi Probiotic Tonic and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Kimchi In South Africa
We get asked often where our loyal customers can buy their very own Che Gourmet products.
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
This Probiotic Rich Tincture packs a sour spicy Punch! Sour tang from the lactic acid produced during fermentation, a spicy slap from the Korean Chillis and a gut healthy boost from the present lacto-fermented bacteria. Pour over salads, add to savoury juices, smoothies & cocktails or on its own as a healthy shot.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Cold Pressed Che Gourmet Kimchi Concentrate (Cabbage, Carrots, Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes)
Allergens
Product manufactured in a factory that uses seeds and nuts.
Drink Me!
In Savoury Juices, Smoothies & Cocktails! Or on its Own.
Storage Instructions
Refrigeration Required. Our Kimchi is filled with naturally grown live bacteria and therefore need to be kept at 5 degrees Celsius or less to prevent over fermentation.
Additional information
| Size | 200ML, 1L (Unlabeled BULK) |
|---|
Reviews (7)
7 reviews for Kimchi Probiotic Tonic – 200ML
| 5 star | 85% | |
| 4 star | 0% | |
| 3 star | 14% | |
| 2 star | 0% | |
| 1 star | 0% |
1-3 of 7 reviews
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Q & A (2)
Q & A
Ask a question
How do I buy the kimchi tonic?
You can find the Kimchi Tonic under Gourmet Ferments and then Kimchi Tonic. Pick your size and then add to cart. Any questions please feel free to message directly on info@chegourmet.co.za
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What Kimchi is halaal certified
We are still in the process of becoming Halaal Certified. Our products do however not have ANY animal products whatsoever and there is also no alcohol or Haram ingredients used in our factory
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Reviews
Laurie
Verified ownerA bit expensive, but the red Korean flakes are the real deal.
4 hours ago
Cassidy P.
Verified owner
I am beyond impressed and happy with Che gourmet! They went over and b
5 days ago
JOLET
Verified owner
I made authentic Korean dishes with this spice. Thanks for a pain-fre
2 weeks ago
JOLET
Verified ownerauthentic flavour and fast, good quality delivery.
2 weeks ago
This tonic is very inconsistent. Previously it was slightly fizzy indicating it was fermented, whereas recent batch is not. Not sure how it’s supposed to be. Also, delivery took 10 business days from order.
I’m a bit worried that I may be addicted to this tonic- it’s so delicious. It’s excellent if you’re feeling a little liverish, if you’ve been on antibiotics or if you want to make kimchi yourself. I just swig it and enjoy the salty, slightly sour, slightly warm flavour. I have to ration myself.