Sappé Mogu Mogu Pineapple Drink With Nata De Coco 320ml
Out of stock
Mogu Mogu is a unique combination of real fruit juice and chewy nata de coco which makes Mogu Mogu a delicious, healthy, and fun beverage experience.
From the Japanese term meaning “to chew,” Mogu Mogu is a refreshing, widely popular drink around the world. First produced in Thailand, Mogu Mogu comes in many delicious flavors of real fruit juice containing cubes of chewy, jelly-like nata de coco made from flavourful bites of young coconut. Take a drink and get a mouthful to chew. It’s a drink and a snack all in one!
A good source of Vitamin C, Mogu Mogu is high in dietary fiber, low in cholesterol, and contains zero fat. The chewable nata de coco provides a snack to accompany the flavourful juice, is great for digestion, and is filling with very few calories. Give it a chew today!
This is the Pineapple Flavour
Mogu Mogu Pineapple embodies the exceptional juiciness and tropical flavour of pineapple, with a perfect balance of sweet and tart.
Certified Halal
Ingredients
Water (41.67%), Pineapple Juice (25%), Nata De Coco (25%), Sugar (4%), Fructose (4%), Citric Acid (Acidulant)(0.1%), Calcium Lactate (Acidulant), Artificial Pineapple Flavor, Sodium Benzoate (Preservative), Gellan Gum (Gelling Agent), Contains Color: FD&C Yellow 5, FD&C Yellow 6 and Contains Coconut.
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
The Authentic Fermented Korean Condiment
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens
Product manufactured in a factory that uses seeds and nuts.
Eat Me!
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Storage Instructions
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
| Weight | 0.32 kg |
|---|
Verified owner
