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Water Kefir Grains that are live and ready to ferment.
100g of grains makes about 1L of water kefir.
PLEASE NOTE: Kefir is a living beverage and will keep fermenting if cold chain is broken. Please keep your kefir cold at 4°C.
What is Water Kefir?
Also known as Tibicos. Water kefir is a probiotic beverage that is made by fermenting sugar, water, with special kefir grains/scoby. Unlike regular kefir, which is made from cow, sheep, or goat milk, water kefir is dairy-free and vegan. Thought to have been originated in the 1800’s, this kind of ferment has been around for ages.
Why drink Water Kefir?
Besides packing a powerful punch of probiotics, this is a delicious fizzy drink that has been shown to improve immunity, slow cancer cell growth and improve overall health. An alternative source of probiotics that is vegan-friendly, and lactose-friendly.
What does Water Kefir taste like?
A fermented fizzy beverage that has a taste that can be compared to a diluted cordial or a flavoured beer.
For more info about the benefits of water kefir: https://numesa.co.za/adding-kefir-to-your-diet/
For instructions on how to make water kefir: How to Make Your Own Water Kefir
Weight | 0.141 kg |
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Dimensions | 5 × 5 × 7 cm |
A bit expensive, but the red Korean flakes are the real deal.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa
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