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Jjajangmyeon is a dish that consists of noodles topped with Korean black bean sauce. Samyang’s Buldak Jjajang Hot Chicken Ramen is the Perfect harmony between HOT Chicken Flavor Ramen and Jjajang or black bean sauce
The ORIGINAL Fire Noodle (Buldak Bokkeum Myeon) Challenge first became popular where people would document themselves doing a challenge to finish one whole pack of the Fire Noodles within the shortest time.
Samyang Hot Chicken Ramen, commonly known as the fire noodles are bound to leave you wanting more of its spice! It is known for being one of the spiciest ramyeon available in the Korean market. The flakes are made up of dried laver and sesame seeds. Deliciously spicy noodle with sesame seeds and grilled seaweed flakes (KMF Halal certified)
Ingredients:
Noodle: Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Refined Salt, Glycerin, Soybean Oil, Thickener[Guar Gum(E412)], Purified Water, Acidity Regulator[Potassium Carbonate Anhydrous(E501(i)), Sodium Carbonate(E500), Sodium Phosphate Dibasic(E339(ii)), Citric Acid(E330)], Emulsifier[Soy Lecithin(E322(i))], Green Tea Flavor Oil.
Soup: Water, Black Bean Paste, White Sugar, Artificial Chicken Flavor, Onion, Soy Sauce, Soybean Oil, Whole Milk Powder, Mozarella Cheese Powder, Chili Pepper Powder, Red Pepper Powder, Milk Powder, Modified Potato Starch, Caramel Color, Yeast Powder, Garlic, Butter Powder, Salt, Textured Soy Protein Powder, Decolorized Chili Extract, Non Dairy Creamer, Paprika Extract, Corn Syrup, Flavor Enhancer[Disodium 5′-Ribonucleotide(E635), Black Pepper Powder, Acidity Regulator[Potassium Carbonate(E501), Sodium Carbonate(E500), Sodium Phosphate (E339), Sodium Pyrophosphate(E450(iii))]
Flake: Dried Carrot, Dried Cabbage, Frozen Dried Green Peas, Dried Onion, Textured Vegetable Protein
Contains: Wheat, Gluten, Soy, Milk
Manufactured in a facility that also processes Celeries, Cereals Containing Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame Seeds, and Soy Products.
Preparation Information:
1. Put noodles into 600ml boiling water and cook for 5 minutes
2. Remove water from noodles (remain 8 spoons of water) and pour liquid soup into noodles, stir fry 30 seconds
3. Put flakes and stir well before serving
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Product manufactured in a factory that uses seeds and nuts.
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Weight | 0.14 kg |
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My digestive complaints are a thing of the past because of this.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa