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Samyang Four Cheese Hot Chicken Flavor Ramen is a variety of the famous Korean spicy noodle from Samyang brand. It is the four cheese flavoured version of Samyang’s original Buldak Bokkeum Myeon noodles, one of the spiciest and hottest Korean noodles, which is also called ‘Korean fire noodles’.
The Four Cheese stir-fried noodle features the flavour of four cheeses – Gouda cheese, Cheddar cheese, Camembert, Mozzarella. The spicy of the original Hot Chicken is balanced out with the creamy four cheese flavour to create a well-balanced taste sensation.
Ingredients:
Noodle (73.4%): wheat flour (41%), tapioca starch (17%), palm oil (12%), wheat gluten, salt, soybean oil, onion powder, acidity regulator [potassium carbonate (ed01), sodium carbonate (e500), sodium phosphate dibasic (e339), citric acid (e330)], thickener [guar gum (e412)], sugar solution, emulsifier, [lecithin (e332), sodium polyphosphate (e452), sodium pyrophosphate (e450)], green tea flavour oil, color [riboflavin (e101).
Soup (23.8%): water, artificial mixed cheese flavour, white sugar, soy sauce, artificial chicken flavour red pepper powder, soybean oil onion powder, garlic powder, tapioca starch, yeast extract powder, paprika powder, flavour enhancer [disodium 5′-ribonucleotide (e635)], black pepper powder, salt.
Powder (2.8%): non fat dry milk powder, roast sesame, dried laver.
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Product manufactured in a factory that uses seeds and nuts.
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Weight | 0.145 kg |
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A bit expensive, but the red Korean flakes are the real deal.
authentic flavour and fast, good quality delivery.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa