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Kikkoman Less Salt Soy Sauce 1.6L
R340.43
In stock
For a healthier choice, Kikkoman Less Salt Soy Sauce is the better option. It has 43% less salt than our regular soy sauce and still retains that delightful Kikkoman flavour.
Kikkoman Soy Sauce is naturally brewed just like wine. Brewed in Japan brewed like wine, from wheat, soybeans, water and salt, a process that takes months, allowing its rich, complex and mellow flavour to develop. A versatile flavour enhancer that brings out the taste in foods such as meat, poultry, seafood and vegetables without being overpowering. Soy sauce is a staple ingredient in most Asian dishes but is also extremely versatile.
Kikkoman Less Salt soy sauce contains 43% less salt or 575mg of sodium per serving, compared to 920mg in the regular soy.
Ingredients
Water, Soybeans, Wheat, Salt, Alcohol, Sugar, Acidity Regulator (Sodium Acetate, Lactic Acid, Acetic Acid)
Ordered: 0
Items available: 1
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This item: Kikkoman Less Salt Soy Sauce 1.6L
In stock
R340.43
R340.43
SKU: 1409
Categories: Condiment & Sauces, Soy Sauce, Sushi & Tempura, Sushi Soy Sauce, The Asian Pantry
Tags: Jin Gold S, Korean, Rich & Delicate, Sempio, Soy Sauce
Description
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
The Authentic Fermented Korean Condiment
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens
Product manufactured in a factory that uses seeds and nuts.
Eat Me!
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Storage Instructions
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Additional information
Weight | 1.6 kg |
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Reviews
Kay Worthington
5/5
So yummy! Makes the meal!
9 hours ago
Kay Worthington
5/5
9 hours ago
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