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Lee Kum Kee Char Siu Sauce 240g
R134.43
In stock
Lee Kum Kee Char Siu Sauce is a thick honey and soy bean based oriental barbecue sauce. The rich tangy sweet taste gives new dimensions to meat, especially chicken wings! Can be used as a marinade or brush on sauce. Also ideal as a stir fry sauce.
Cooking suggestion
Brine four chicken drumsticks, drain. Use a sharp knife to slash or prick the chicken, this will ensure better absorption of the marinade. Mix half a teaspoon garlic powder, 3 tablespoons char siu sauce and one teaspoon lime juice. Marinade the chicken for 2 hours. Roast in a preheated oven at 180 degrees for 30-40 min. Brush with the remaining marinade, roast until golden.
Ingredients
Sugar, Water, Fermented Soybean Paste, Honey, Soy Sauce, Malt Syrup, Modified Corn Starch, Dehydrated Garlic, Spices, Acid E260 Storage Instructions Store in the cupboard, refrigerate after opening.
Ordered: 0
Items available: 6

This item: Lee Kum Kee Char Siu Sauce 240g
In stock
R134.43
R134.43
SKU: 15970
Categories: Condiment & Sauces, Sauces, The Asian Pantry
Tags: crisps, Jalapeño, Potato, Pringles
Description
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
The Authentic Fermented Korean Condiment
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens
Product manufactured in a factory that uses seeds and nuts.
Eat Me!
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Storage Instructions
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
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Reviews
Kay Worthington
5/5
So yummy! Makes the meal!
3 days ago
Kay Worthington
5/5
3 days ago