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Little Sheep Hotpot Spicy & Hot Soup Base features a steaming aromatic broth which is a spicy crimson broth that can be ordered with “mala” chili oil and peppercorns.
Hot pot dishes are traditionally made in unique manner in China and they are nowadays popular globally because of the flavour, aroma, and the cooking method. It is an ethnic Chinese dish which is made following traditional Chinese recipes and cooking methods. Generally hot pot dishes are made using thinly sliced meat, fish, seafood, vegetables, mushrooms, and the likes.
Little Sheep is known for its mild and spicy soup bases. Now you can enjoy delicious traditional hot pot at home with Little Sheep Hot Pot soup bases.
Ingredients:
Sunflower Oil, Umami Seasoning (Flavour Enhancer (E621), Salt, Maltodextrin, Sugar, Corn Starch, Dried Glucose Syrup, Hydrolysed Soybean Protein Powder (Hydrolysed Soybean Protein, Maltodextrin, Salt), Soy Sauce Powder (Water, Soybean, Salt, Maltodextrin), Yeast Extract, Flavour Enhancer (E635), Flavouring, Acid (E330), Garlic Powder, Flavour Enhancer (E621), Seasoning Powder (Salt, Flavour Enhancer (E621), Sugar, Yeast Extract, Maltodextrin, Spice, Flavouring), Flavouring (Flavour Enhancer (E621), Yeast Extract, Salt, Maltodextrin, Sugar, Anti-caking Agent (E551)), Bean Paste (Chilli Pepper, Bean, Salt, Wheat Flour, Acid (E202)), White Pepper, Spice.
Ready to use
Cooking Directions:
1. Pour contents of package into the hot pot
2. Add 4 or 5 scallions (white parts only), 20 cloves of garlic, and 6 cups (1 1/2 quarts) of boiling water
3. When the soup is boiling, you may put in all sorts of meat, vegetables, seafood, noodles etc.
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Product manufactured in a factory that uses seeds and nuts.
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Weight | 0.18 kg |
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A bit expensive, but the red Korean flakes are the real deal.
authentic flavour and fast, good quality delivery.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa