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Marumiya Fried Bonito (Aji Doraku) Rice Seasoning (Furikake) 28g
R84.43
Marumiya Fried Bonito (Aji Doraku) Rice Seasoning (Furikake) is a delicious rice seasoning with the perfect combination of crunchy bonito flakes, seaweed, egg and sesame seeds. This combination gives it a rich flavor and texture. The sweet and spicy soy sauce flavor goes really well with cooked rice.
Make your cooked rice more interesting and tasty by sprinkling this flavourful rice seasoning over it. Can even be used in salads or sprinkled over cooked foods to boost its flavour.
Mix 1 to 2 g of this product evenly in a bowl (about 150 g) of rice.
Ingredients
Roasted SESAME, BONITO flakes, sugar, salt, chicken EGG, seasoned SEAWEED, SOYBEAN sauce, palm oil, WHEAT flour, mirin, rapeseed oil, starch, extract (BONITO, yeast, chicken), SOYBEAN processed products, SEAWEED calcium, vegetable protein, SOYBEAN oil, sea lettuce, DAIRY products, MARGARINE, strained bean paste, matcha, aonori SEAWEED, chicken, EGG YOLK oil, chicken fat, glucose fructose liquid sugar, reduced syrup, yeast, LACTOSE, dextrin, flavor oil, amino acid, carotene coloring (E160a), antioxidant [vitamin E (E306)], flavouring.
This item: Marumiya Fried Bonito (Aji Doraku) Rice Seasoning (Furikake) 28g
R84.43
R84.43
Description
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
The Authentic Fermented Korean Condiment
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens
Product manufactured in a factory that uses seeds and nuts.
Eat Me!
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Storage Instructions
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Additional information
| Weight | 0.028 kg |
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