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Palm Sugar in 400g plastic bag
Palm Sugar is used throughout South East Asia and the Subcontinent in both sweet and savoury dishes and is known for its butterscotch and deep caramel flavour. Delicious in Thai-style curries and Indonesian Goreng Stir-fries, Palm Sugar must be shaved or finely chopped before being added as an ingredient
authentic flavour and fast, good quality delivery.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa