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Soon Veggie Ramyun is inspired by Nongshim’s Shin Ramyun noodle soup but is 100% vegan. Korean brand Nongshim’s Soon Veggie Ramyun Noodles soup is a product made with 100% vegan ingredients. This spicy vegetarian ramen is mildly hot. With contains fully vegetable ingredients and has a striking clean flavour to it that is refreshingly delicious in comparison with other Nongshim ramyun varieties.
Soon Veggie Noodle Soup, made with 100% vegan ingredients, is here and it is delicious! With no MSG added and 0 gram trans fat, this vegan certified product suits the strict dietary lifestyle of vegetarians and vegans alike. The mildly spicy and extremely tasty flavors will get everyone slurping this veggie goodness – Now in a cup.
Ingredients
Noodles: Wheat Flour (USA), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Acidity Regulator: E501, E339, E500, Seasoning (Yeast Extract, Soy Sauce, Garlic), Tocopherol Liquid (Antioxidant:E306, Emulsifier: Soy Lecithin), Green Tea Extract (Oligosaccharides, Green Tea Extract, Acid: E330), Colour: E101.
Soup Powder: Seasoning (Hydrolyzed Vegetable Protein (Soy), Maltodextrin, Yeast Extract, Salt, Soy Sauce, Soybean, Sugar, Wheat Flour), Spices (Maltodextrin, Garlic, Red Pepper, Salt, Black Pepper, Ginger, Onion, Green Onion), Salt, Sugar, Flavour Enhancer: E631, E627, Maltodextrin, Shiitake Mushroom, Acid: E330.
Vegetable Flakes: Dried Choy Sum, Dried Carrots.
Preparation
Certified Halal
In stock
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Product manufactured in a factory that uses seeds and nuts.
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Weight | 0.067 kg |
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My digestive complaints are a thing of the past because of this.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa