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Nongshim Soon Veggie Ramyun Noodle Soup is inspired by Nongshim’s Shin Ramyun noodle soup but is 100% vegan. Made with 100% vegan ingredients, this spicy vegetarian ramen is mildly hot. It contains fully vegetable ingredients and has a striking clean flavour to it that is refreshingly delicious in comparison with other nongshim ramyun varieties.
Soon Veggie Noodle Soup, made with 100% vegan ingredients, is here and it is delicious! With no MSG added and 0 gram trans fat, this vegan certified product suits the strict dietary lifestyle of vegetarians and vegans alike. The mildly spicy and extremely tasty flavors will get everyone slurping this veggie goodness.
Ingredients
Wheat Flour, Palm Oil, Potato Starch, Salt, Modified Potato Starch, Contains less than 2% of Each of the flowing: Black Pepper, Citric Acid, Dehydrated Vegetables (Choy Sum, Carrot), Disodium Guanylate, Disodium Inosinate, Garlic, Ginger, Green Onion, Green Tea Extract, Gum Arabic, High Fructose Corn Syrup, Hydrolysed Soy Protein, Hydrolysed Wheat Protein, Kelp Extract, Lecithin, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mushroom, Natural Flavours, Onion, Polyglycerol Esters of Tatty Acids, Potassium Carbonate, Radish Extract, Red Chilli Pepper, Riboflavin (Color), Sodium Carbonate, Sodium Phosphate, Soy Sauce (Wheat, Soy, Salt), Soybean, Sugar, Yeast Extract, Yellow Corn Flour, Powdered.
Allergy Information: Contains Wheat and Soybeans
Certified Halal
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Product manufactured in a factory that uses seeds and nuts.
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Weight | 0.56 kg |
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A bit expensive, but the red Korean flakes are the real deal.
authentic flavour and fast, good quality delivery.
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The Largest Asian Pantry, Kimchi, Fermented Food, Kefir & Kombucha Range Manufactured in South Africa