Dried Galanga Sliced 100g (Top Thai Choice)

Thai Top Choice Dried Galanga Sliced is ideal for cooking. This cousin of ginger is prized in Thai cuisine for its extraordinary citrus-like flavour in soups and its burst of herbal heat in curry pastes. In its fresh form, its colour ranges from delicate ivory to warm brown, depending on its exact variety and age. Round and plump with lots of thumb-like protrusions, it’s always encircled with dark rings along the rounded chunks.

Galangal has a distinct flavour that combines bitter, sour, and spicy together. It adds a distinctive aroma and delicious taste to a wide range of Thai food. Place this product in lukewarm water to reconstitute, then use as desired.

Ingredients

100% Dried Galanga