Ottogi Mushroom Cream Soup 80g

Product Description: Ottogi Mushroom Cream Soup is a a nutrient rich delicious soup. With a strong milky taste, this product is great for snacks and makes an easy meal for children and adults.

Ingredients: Wheat Flour, Dextrose, Corn Flour, Vegetable oil (Palm Oil), Dextrin, Salt, Cream Mixed Powder ( Corn Syrup, Whey Powder, Milk Cream, Lactose) Flavour Enhancer (Soybean), Sugar, Cream Powder( Milk), Dehydrated Mushroom, Mushroom Extract Powder, Garlic Powder, Wheat, Soybean and Milk

Directions:

1. Add 80Ml (4 Cups) of cold water to 80G of Ottogi mushroom Cream Soup and Mix well.

2. Place on stove and stir until soup comes to boil.

3. Lower heat, and cook for 3 mins, Stir Occasionally.

4. Serve and Enjoy