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Nongshim AnSungTangMyun Spicy Miso Noodle Soup Single Packet 125g
R64.43
In stock
Nongshim AnSungTangMyun Spicy Miso Noodle Soup is a mildly spicy miso style noodle soup. Nongshim developed the Ansungtangmyun Noodles in order to introduce the Korean favourite cabbage leaf flavour in the form of a noodle soup. Ansungtangmyun features the deep flavour of a blend of beef bone & meat, soybean paste, chilli powder, and the cabbage leaves. The thick broth soup and chewy thin noodles are beloved by Koreans. ‘Ansung’, the long-standing breadbasket of Korea, was also famous for its beef market. Nongshim paid attention to the high recognition of Ansung by consumers and emphasized the local name and broth taste by using ‘Ansung’ in the product name.
Ingredients:
Noodles: Wheat Flour (67%), Palm Oil, Potato Starch, Corn Flour, Salt.
Soup Powder: Salt, Flavour Enhancer E621 E627 E631, Spices (Red Pepper, Garlic, Black Pepper, Onion Powder), Sugar, Soy Sauce Powder (Salt, Soy Bean), Soy Bean Paste Powder (Wheat Flour, Soy Bean, Salt), Dried Seaweed, Dried Green Onion, Dried Carrot, Glucose.
Ordered: 1
Items available: 19
This item: Nongshim AnSungTangMyun Spicy Miso Noodle Soup Single Packet 125g
In stock
R64.43
R64.43
Description
Che Gourmet sells Authentic Korean Kimchi and Fermented Foods online in South Africa. Visit our online shop for more information.
Che Gourmet Manufactures And Produces The Most Authentic Korean Kimchi In South Africa
Our AMAZING range of products are available nation wide in South Africa at select health stores. From Johannesburg to Durban and most recently in Cape Town.
Contact us NOW and we will point you to your closest Che Gourmet Stockist!
We do offer BULK supply directly to individuals and restaurants as well so please ask us for our bulk price list when emailing.
Email us NOW info@chegourmet.co.za
The Authentic Fermented Korean Condiment
Kimchi is a fermented condiment that originates from South Korea and can be likened to a German Sauerkraut, a South African Chakalaka or Indian Atchar. It is 100% naturally fermented and therefore contains zero refined sugar or vinegar and is teeming with billions of Gut Friendly Bacteria & Probiotics per tablespoon.
It has typical Asian flavours of Ginger, Garlic & Chillis which amplify the flavour of this product & bring you a condiment that is not only delicious but essential to the maintenance of good gut health. Our Kimchi is also 100% vegan which is the more ancient traditional version from the Buddhist monks who are still a huge part of Korean culture today.
This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.
Ingredients
Chinese Cabbage, Carrots, Daikon Radish, Onions, Garlic, Ginger, Korean Red Pepper Flakes, Kalahari Desert Salt
Allergens
Product manufactured in a factory that uses seeds and nuts.
Eat Me!
With every meal to increase its Probiotic value especially; Salads, Sandwiches, Stir Frys, Pizzas and more.
Storage Instructions
Requires Refrigeration. 5 degrees Celsius or less to prevent over-fermentation.
Additional information
| Weight | 0.125 kg |
|---|
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Reviews
Laurie
Verified ownerA bit expensive, but the red Korean flakes are the real deal.
3 weeks ago
Cassidy P.
Verified owner
I am beyond impressed and happy with Che gourmet! They went over and b
3 weeks ago
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