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This all-in one supplement contains:
Dosage: Use 1 – 3 teaspoons in the morning, over food or in cold drinks. Children under 12 use half a teaspoon.
Recent studies have shown that our gut health is emerging as a central thread to true health. Beyond its conventional role in digestion, the gut microbiota—comprising trillions of microorganisms—wields remarkable influence. Influencing important aspects such as inflammation in the body, overall longevity, energy levels, and even immunity. Health optimization cannot neglect true gut health.
Our Gut Body powder satisfies the guts demands on multiple levels, from populating the gut, to rebuilding the integrity of the gut lining.
This all-in-one supplement contains:
WHAT IS REISHI MUSHROOM?
Reishi Mushroom can boost the immune system and alleviate stress and fatigue. Reishi mushrooms are adaptogens, plants that help the body combat stress. They may be an ally against cancer as beta glucan help shrink tumor size. Reishi mushrooms could lower blood pressure and are good for the brain. They have allergy-fighting potential and may have antihistamine effects and can improve the body’s oxygen supply, which is key to those suffering from chronic and allergic asthma. Reishi mushrooms contain cholesterol-lowering compounds. Reishi mushrooms were found to decrease blood sugar in one small double-blind, placebo-controlled study—possibly by inhibiting an enzyme that produces glucose. Plus, after seeing noticeably reduced kidney stress and lower blood-sugar levels in test subjects, a different group of researchers concluded that Reishi mushrooms may prevent or halt kidney complications in type 2 diabetes patients.
WHAT ARE PREBIOTICS?
A healthy gut starts with feeding it the right foods.
What is the prebiotic vs probiotic difference? Well probiotics wouldn’t even be able to do their job without prebiotics. These little non-digestible fiber compounds are known as Oligosaccharides. They ferment in the body and results in a whole bunch of good-for-you effects including feeding the microbes, weight loss, improved immune system.
WHAT IS KEFIRAN?
The kefir grain or scoby has a varying and complex microbial composition that includes species of yeasts, lactic acid bacterial (LAB), acetic acid bacteria (AAB) and fungi. All these microorganisms may have a probiotic potential. Kefir is a beverage which is produced by the mixture of the diverse spectrum of microbial species. The largest portion present in water kefir are Lactobacilli, accounting for around 65 – 80% of the microbial population. The Lactococci and yeasts constitute the remaining portion of the microbes present in the kefir grain. Fresh kefir grains are carefully dehydrated to ensure the continued life of the probiotics.
ZINC
Zinc has been added for the building of the gut lining.
L-GLUTAMINE
L Glutamine is an amino acid which helps with gut health as it improves the mucus production which protects the lining and in which the gut bacteria live, and it boosts immune cell activity in the gut reducing inflammation and soothing intestinal tissue. It also improves digestion and brain health.
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Who should NOT take prebiotics? If you suffer from SIBO (small intestinal bacterial overgrowth) or FOODMAPs intolerances prebiotics are not advised.
ALLERGENS: Manufactured in a factory that produces products that may contain wheat and dairy.
DISCLAIMER: This product has not been medically tested. It has been produced as a dietary supplement.
to support gut and brain health.
SERVING SIZE: 1-3 tsps. p/day over food or cold drinks.
STORAGE: Store in a cool, dry place with the lid tightly sealed.
SHELF LIFE: 1 year
Weight | N/A |
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Dimensions | N/A |
Size | 100g, 300g |
In love with the authentic flavour
At Che Gourmet, we believe that food should be an adventure—bold, nourishing, and rooted in tradition. Founded by world traveler and passionate foodie Che, our journey began with an authentic Korean Kimchi recipe learned firsthand while living in South Korea. That single ferment sparked a deep love for gut-healthy foods and global flavours, inspiring a diverse range of handcrafted fermented products, gut-healing broths, and Asian pantry essentials. Every product is made with high-quality, natural ingredients, ensuring a delicious balance of flavour, nutrition, and authenticity. More than just a brand, Che Gourmet is a celebration of culture, health, and innovation. From our locally made Kimchi—South Africa’s largest homegrown brand—to our curated selection of Dumplings, Dim sum, and Indonesian specialties, we bring global flavours straight to your kitchen. Whether you're here for fermented goodness, gut-friendly staples, or vibrant Asian flavours, we’re here to make every meal an experience worth savoring. Welcome to Che Gourmet—where tradition meets taste, and every bite tells a story.
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