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Lobo Tom Ka Paste 50g
Lobo Tom Ka Paste 50g
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Tom Ka is a Thai style curry, usually prepared with chicken and mushrooms. This delightful cream soup harmonized by the flavor of coconut milk, galangal root, kaffir lime leaves and heart of lemongrass. Word “tom” in the soup’s name means “to boil”, while “ka” refers Galangal root.
Lobo's Tom Ka paste is made from the fresh ingredients and is very easy for use.
Ingredients: Salt 25%, Galagal 15%, Lemongrass 12%, Sugar 10%, Soybean Oil 10%, Flavour Enchancer (Monosodium Glutamate) 5%, Kaffir Lime Peel 5%, Shallot 5%, Coriander Root 5%, Chilli 5%, Acidity Regulator (citric Acid) 3%
Alergen Information: Contains soybean
Recipe: Chicken Tom Ka
- Boil 1 cup (240 ml) coconut milk. Add 300g chicken meat together with contents of this packet. Cook until chicken is well done.
- Add 2 cups (480 ml) water. Simmer until chicken is tender.
- Add one more cup (240 ml) coconut milk and 100 g mushroom. Bring to a boil and ready to serve. Add fish sauce and lime juice to taste.
Submerge the packet in hot water for 1 minute . Cut open, the paste will come out easily.
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