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Lacto Fermented Szechuan Carrots - 1KG
Lacto Fermented Szechuan Carrots - 1KG
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Asian Spiced Fermented Carrot Sticks
Salty, sour, crunchy carrot sticks make a welcome addition into your probiotic pantry. A much easier fermented food for children & fussy eaters to consume. Fermented & NOT Pickled with Vinegar & Sugar. Dipped into Hummus, diced into salads or rice dishes and ultimately eaten on their own. These fermented Carrot Sticks are a great addition into a lunch or snack box. This product requires special packaging in order to maintain cold temperature & therefore is only available via courier services.Ingredients
Carrot, Ginger, *Spices, Water, Kalahari Desert Salt (*Organic Certified)Allergens
This product is manufactured in a factory that uses seeds and nuts.Storage Instructions
Must be refrigerated at ALL TIMES! Our Fermented Foods are filled with naturally grown live bacteria and therefore need to be kept at 5 degrees Celsius or less to prevent over-fermentation.Share
This is the first time I've eaten carrots with this kind of flavouring. The spices are really refreshing and different, while at the same time being good for gut health. Do yourself a favour and try it, you will not be disappointed.
Not used yet and to comment later.
I really don't like the flavour , they're excellent for my gut biome but the flavour is rough . This may just be a personal preference
This is the first time I've eaten carrots with this kind of flavouring. The spices are really refreshing and different, while at the same time being good for gut health. Do yourself a favour and try it, you will not be disappointed.
Not used yet and to comment later.
I really don't like the flavour , they're excellent for my gut biome but the flavour is rough . This may just be a personal preference